Stout (beer)

Stout (beer)
nigra biero.

English-Esperanto dictionary. 2008.

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  • stout — [ staut; stut ] n. m. ou f. • 1844; mot angl. « épais » ♦ Bière brune, épaisse et forte, d origine britannique ou irlandaise, voisine du porter. « Ils ronflent même certains [...] c est la fatigue et puis la fumée et la Stout qu est assoupissante …   Encyclopédie Universelle

  • Stout — For other uses, see Stout (disambiguation). Bottles of imperial stout Stout is a dark beer made using roasted malt or barley,[1] hops, water and yeast. Stouts were traditionally the generic term for the stronges …   Wikipedia

  • Beer — This article is about the alcoholic beverage. For other uses, see Beer (disambiguation). Schlenkerla Rauchbier straight from the cask …   Wikipedia

  • Beer in Australia — is mostly now lagerFact|date=September 2007. Although Australia was settled predominantly by the British, it was found that, before the availability of modern temperature control systems, the brewing, distribution and storage of British style ale …   Wikipedia

  • Beer in Africa — Beer in Africa, especially lager, is produced commercially in most African countries, and varieties of beer are also made by indigenous tribes. Beer is served in a range of locales, from neighbourhood shebeens to upscale bars. Many countries have …   Wikipedia

  • Beer style — is a term used to differentiate and categorize beers by various factors such as colour, flavour, strength, ingredients, production method, recipe, history, or origin.The modern theory of beer style is largely based on the work done by the late… …   Wikipedia

  • Stout (disambiguation) — Stout is a dark beer made using roasted malts or roast barley.Stout may also refer to:PlacesIn the United States: * Stout, Colorado * Stout, Iowa * Stout, Ohio * University of Wisconsin Stout * Stout Creek in MichiganPeople;Given name * David… …   Wikipedia

  • Beer in Ireland — is dominated by stout. Brewing in Ireland has a long history, and by the beginning of the nineteenth century there were over two hundred breweries in the country, fifty five of them in Dublin. During the nineteenth century the number of breweries …   Wikipedia

  • stout´ness — stout «stowt», adjective, noun. –adj. 1. fat and large: »a stout body. That boy could run faster if he weren t so stout. SYNONYM(S): stocky, plump, portly. See syn. under fat. (Cf. ↑fat) 2. strongly built; firm; …   Useful english dictionary

  • stout´ly — stout «stowt», adjective, noun. –adj. 1. fat and large: »a stout body. That boy could run faster if he weren t so stout. SYNONYM(S): stocky, plump, portly. See syn. under fat. (Cf. ↑fat) 2. strongly built; firm; …   Useful english dictionary

  • Beer in India — has been an import since the early 18th century and brewed natively since the late 1820s. Contents 1 History 2 Industry 3 Consolidation 4 References …   Wikipedia

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